Backwerkstatt Frommelt GmbH

BREAD Feldfreunde-Gin
BREAD Feldfreunde-Gin
Quality is a tradition. Good bread is no accident. “Trends” such as long-fermented doughs, pre-ferments, and leaven have always been part of the daily craft.

The finest ingredients, traditional baking craftsmanship, modern facilities, and refined recipes ensure a diverse range of delicious and healthy products.

In the spotlight: Rosie BREAD Feldfreunde Gin—a delicious alternative to food waste! The second gin product from the Triesen Bakery, Feldfreunde Gin, is made from unsold, gently dried sourdough bread crafted from Liechtenstein organic flours and refined with juniper and other botanicals. Food waste is a thing of the past—by producing gin, we prevent the waste of valuable raw materials, conserve resources, and transform our high-quality bread into a delicious product. Sustainable, regional, and pure natural enjoyment!

Backwerkstatt Frommelt GmbH has been a proud partner of the Liechtenstein brand since 2024 and bears the “Genuss aus Liechtenstein” seal of quality.

Contact

Address

Landstrasse 261
9495 Triesen
Liechtenstein

Contact

Address

Landstrasse 261
9495 Triesen
Liechtenstein