Berggasthaus MATU
Fine dining and nature above the Rhine Valley: High above the Rhine Valley, at an altitude of about 1,450 meters, lies the MATU Mountain Inn—nestled in the Liechtenstein mountains.
Surrounded by nature and tranquility, it invites you to linger, recharge, and savor the moment. From the sunny terrace, a sweeping view of the mountains and valley unfolds.
Since May 2024, Michaela and Thomas Rehak have been running the inn with great passion. The kitchen focuses on regional, organic, and seasonal ingredients, as well as edible wild plants from the surrounding area. This results in dishes that reflect the Alpine landscape and combine culinary delight with sustainability.
Since 2025, the MATU Mountain Inn has been a proud partner of the Liechtenstein brand and holds the “Genuss aus Liechtenstein” certification.
Responsible for this content: Liechtenstein Marketing
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